Recipe: Hot Dogs Topped with Ready-Set-Serve Heart-Y Slaw

Ingredients: 

• 8 oz. Ready-Set-Serve Heart-Y Slaw
• 1/2 C honey mustard dressing
• 1 tsp. kosher salt
• 1/4 tsp. black pepper
• 4 hot dogs
• 4 whole wheat hot dog buns, toasted

Instructions: 

Mix Ready-Set-Serve Heart-Y Slaw with dressing, salt, and pepper; set aside.

Grill hot dogs until browned and cooked through. Serve in buns topped by slaw.