This creamy soup is the perfect meal for every season of the year. It’s as easy as throwing raw vegetables into a blender and turning it into a fresh tomato soup.
INGREDIENTS
1 cup Condensed Tomato Soup
1 cup fairlife® 2% ultra-filtered milk
1/2 teaspoon Celery Salt
1/2 teaspoon Basil
1 stalk Celery
1 Carrot chopped loosely
1 teaspoon Tabasco – Optional
DIRECTIONS
Blend all ingredients with 1 cup ice and top with additional celery stalk or diced vegetables and herbs.